Soft Peanut Butter Cookies
Soft Peanut Butter Cookies are crispy on the outside, soft and chewy on the inside, and ready in 15 minutes! NO CHILL TIME REQUIRED! A family favourite cookie that's taken YEARS to get PERFECT!
Foto: Cafe Delites
Ingredients
- 1/2 cup unsalted butter (softened)
- 1/2 cup spreadable peanut butter (no natural peanut butter)
- 2/3 cup light brown sugar (packed)
- 1/2 cup white granulated sugar
- 2 teaspoons pure vanilla extract
- 1 egg (large)
- 1 1/2 cups all-purpose (or plain flour)
- 1/2 teaspoon baking powder
- 1/3 teaspoon salt
- 3/4 cup semi sweet chocolate chips (or dark)
Steps
-
Preheat the oven to 350°F (175°C). Line 2 large baking sheets with baking or parchment paper; set aside.
-
Beat together the butter and peanut butter until creamy. Add in both sugars and vanilla extract, beating again until smooth. Beat in the egg until well combined.
-
Fold in the flour, baking powder and salt (be careful not to over-mix), until a smooth cookie dough forms. Then, add in half of the chocolate chips and mix them through with your fingers, or a wooden spoon.
-
Roll the dough into about 15 balls and arrange them on lined baking sheet. Press the remaining chocolate chips onto the tops of each cookie; bake for about 10-11 minutes, until tops are golden (do not over bake or they will dry out and become tough).
-
Allow to cool on a wire rack for about 15 minutes.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| unsalted butter | 0.5 cup | - | - |
| spreadable peanut butter | 0.5 cup | - | - |
| light brown sugar | 0.6666666666666666 cup | - | - |
| white granulated sugar | 0.5 cup | - | - |
| pure vanilla extract | 2 teaspoons | - | - |
| egg | 1 | - | - |
| all-purpose | 0.5 cups | - | - |
| baking powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| salt | 0.3333333333333333 teaspoon | - | - |
| semi sweet chocolate chips | 0.75 cup | - | - |
*Estimated market prices, may vary by region
Loading comments...