Sautéed Chicken with Cherries

Name: Sautéed Chicken with Cherries
Prep time: 15 min
Cook time: 16 min
Total time: 31 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 16 oz boneless, skinless chicken thighs; ½ medium sweet onion, (halved and thinly sliced); 1 cup fresh or frozen pitted dark red cherries, (halved); 3 tbsp cherry or raspberry all-fruit preserves; ⅛ teaspoon salt; 1 tsp red wine vinegar; 1½ tsp chopped fresh tarragon or parsley, (for garnish)

Simple, healthier chicken recipe using cherries!

⏱ 31 min 🔨 Prep 15min 🔥 Cook 16min 📊 Medium 🍽 4 servings 👁 7

Ingredients

4 servings

16 oz boneless, skinless chicken thighs
½ medium sweet onion, (halved and thinly sliced)
1 cup fresh or frozen pitted dark red cherries, (halved)
3 tbsp cherry or raspberry all-fruit preserves
⅛ teaspoon salt
1 tsp red wine vinegar
1½ tsp chopped fresh tarragon or parsley, (for garnish)

Instructions

Spray a medium nonstick skillet with nonstick spray and set over medium heat. Add the chicken, skinned side down, and cook until browned, about 5 minutes. Turn the chicken over and scatter the onion around it. Cook, covered, until the onion is softened, 8 to 9 minutes.
Turn the chicken again; stir in the cherries, preserves and salt. Increase heat and cook, uncovered, until chicken is cooked through and sauce is slightly thickened, about 3 minutes longer.
Stir in vinegar. Sprinkle tarragon or parsley on top, to garnish.

Chicken & Poultry cherrieschickenamerican

Nutrition per serving

325kcal

💰 Cost Estimate

Total Ingredients
$81.00

Per Serving
$20.00/serving

🏠 Savings
~$162.00 vs buying!

📋 Price Breakdown (71% ingredients detected)

Ingredient	Amount	Subtotal
boneless	16 oz	-
sweet onion	0.5 medium	$25.00
fresh or frozen pitted dark red cherries	1 cup	$30.00
cherry or raspberry all-fruit preserves	3 tbsp	$5.00
⅛ teaspoon salt	-	-
red wine vinegar	1 tsp	$2.00
chopped fresh tarragon or parsley	1.5 tsp	$19.00