Salted Double Chocolate Muffins

These salted double chocolate muffins have big puffy tops perfect for a little bit of sweet glaze and sea salt. Easy and delicious!

⏱️ 20 min πŸ”ͺ Prep: 5 min πŸ”₯ Cook: 15 min πŸ“Š Easy πŸ‘οΈ 2 views
πŸ‘¨β€πŸ³ Start Cooking
Muffin Coklat Ganda Asin Foto: Pinch of Yum β€” Lindsay Ostrom

Ingredients

8 servings
  • 1 scant cup flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • pinch of salt
  • 1 tablespoon cocoa powder (I used dark cocoa)
  • 1/3 cup sugar
  • 1/2 cup milk
  • 2 tablespoons strong coffee
  • 3 1/2 tablespoons vegetable oil
  • 1 egg
  • 1/2 teaspoon vanilla
  • 1/2 cup chocolate chips
  • sea salt
  • 1/2 cup powdered sugar
  • 1 tablespoon cocoa powder
  • 1 tablespoon milk

Steps

  1. Preheat the oven to 400 degrees F.

  2. Stir the flour, baking powder, baking soda, salt, cocoa, and sugar in a large bowl.

  3. Pour the milk, coffee, oil, egg, and vanilla into the bowl. Mix the dry and wet ingredients together until just combined. Add the chocolate chips.

  4. Spoon into a prepared muffin tin, filling each cup about 3/4 full. Sprinkle 3-5 chocolate chips on the top of each muffin and bake for 15 minutes or until the muffins spring back when you touch the tops.

  5. Whisk the powdered sugar, cocoa powder, and milk together to make a smooth glaze. Add milk a teaspoon at a time if the glaze is still too thick (I usually go back and forth between powdered sugar and milk a few times to get the consistency just right). You want it to be pretty thick so that it sticks to the sides of the muffin.

  6. After muffins have cooled, drizzle with glaze and sprinkle with a pinch of coarse sea salt. Serve with a glass of milk!

Nutrition Facts (per serving)

Macronutrients

Calories25513% DV

*DV = Daily Value based on a 2,000 calorie diet

πŸ’° Cost Estimate

Total Ingredients $0.77
Per Serving $0.10/serving
🏠 Save ~$1.55 compared to buying!
πŸ“‹ Price Breakdown (31% ingredients detected)
IngredientAmountUnit PriceSubtotal
scant cup flour 1 - -
baking powder 1 teaspoon $0.50/100g $0.03
baking soda 0.25 teaspoon $0.50/100g $0.01
pinch of salt - - -
cocoa powder 1 tablespoon $0.50/100g $0.07
sugar 0.3333333333333333 cup - -
milk 0.5 cup - -
strong coffee 2 tablespoons - -
vegetable oil 1.5 tablespoons - -
egg 1 - -
vanilla 0.5 teaspoon - -
chocolate chips 0.5 cup - -
sea salt - - -
powdered sugar 0.5 cup $0.50/100g $0.59
cocoa powder 1 tablespoon $0.50/100g $0.07
milk 1 tablespoon - -

*Estimated market prices, may vary by region

Source: Pinch of Yum by Lindsay Ostrom

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