Rosy Rosé Sangria

Name: Rosy Rosé Sangria
Prep time: 5 min
Total time: 5 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 2 (750 mL) bottles chilled dry rosé wine; 2 cups sliced fresh strawberries; 1 cup fresh raspberries (or blackberries or blueberries); 1 large orange, quartered and thinly sliced; 1 cup chilled sparkling water; 1 -2 tablespoons rose water; optional: 1/2 cup St. Germain liqueur

This lovely rosé sangria is made with your choice of fresh fruit, crisp rosé wine, and a subtle splash of rose water. It's the perfect refreshing drink for spring and summertime!

⏱ 5 min 🔨 Prep 5min 📊 Easy 🍽 8 servings 👁 7

Ingredients

8 servings

2 (750 mL) bottles chilled dry rosé wine
2 cups sliced fresh strawberries
1 cup fresh raspberries (or blackberries or blueberries)
1 large orange, quartered and thinly sliced
1 cup chilled sparkling water
1 -2 tablespoons rose water
1/2 cup St. Germain liqueur optional

Instructions

Combine all of the ingredients together in a large pitcher and stir to combine. Cover and refrigerate for 2-12 hours before serving.
Serve over ice.

💰 Cost Estimate

Total Ingredients
$645.00

Per Serving
$81.00/serving

🏠 Savings
~$1290.00 vs buying!

📋 Price Breakdown (57% ingredients detected)

Ingredient	Amount	Subtotal
	2	-
sliced fresh strawberries	2 cups	$176.00
fresh raspberries	1 cup	$469.00
orange	1 large	-
chilled sparkling water	1 cup	-
-2 tablespoons rose water	1	-
optional	2 cup	-