Roasted Grapes
These fun & fancy roasted grapes are the perfect party appetizer, with only 3 easy ingredients!
Foto: Spend With PenniesIngredients
- 1 pound seedless grapes
- 1 tablespoon olive oil
- 1 teaspoon balsamic vinegar (optional)
Steps
Preheat oven to 425°F.
Toss all ingredients in a bowl.
Place grapes on a parchment lined pan and bake 15-16 minutes or until tender and the skins are slightly wrinkled.
Serve warm or room temperature.






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