Roasted Grapes

These fun & fancy roasted grapes are the perfect party appetizer, with only 3 easy ingredients!

⏱️ 20 min 🔪 Prep: 5 min 🔥 Cook: 15 min 📊 Easy ⭐ 5.0 (14) 👁️ 6 views
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Roasted GrapesFoto: Spend With Pennies

Ingredients

4 servings
  • 1 pound seedless grapes
  • 1 tablespoon olive oil
  • 1 teaspoon balsamic vinegar (optional)

Steps

  1. Preheat oven to 425°F.

  2. Toss all ingredients in a bowl.

  3. Place grapes on a parchment lined pan and bake 15-16 minutes or until tender and the skins are slightly wrinkled.

  4. Serve warm or room temperature.

Nutrition Facts

Macronutrients

Calories110
Protein1g
Carbs21g
Fat4g

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