Roasted Blue Cheese Pecans
This is the perfect appetizer for a cocktail party or a holiday gathering.
Foto: RecipeGirl
Ingredients
12 servings
- 2 tablespoons butter
- ½ cup crumbled blue cheese
- 3 cups raw pecan halves
Steps
-
Preheat the oven to 350°F. Line a cookie sheet with parchment paper, or spray with nonstick spray.
-
In a medium saucepan, melt the butter and blue cheese; blend together. Stir in pecans, and gently stir until coated.
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Spread the pecans onto the prepared cookie sheet and roast for about 10 minutes, or until toasted and fragrant.
-
Let cool. Keep in a covered container until ready to serve.
Nutrition Facts (per serving)
Macronutrients
Calories20810% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 18.000
Per Serving
Rp 1.500/serving
🏠 Save ~Rp 36.000 compared to buying!
📋 Price Breakdown (33% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| butter | 2 tablespoons | - | - |
| crumbled blue cheese | 0.5 cup | - | - |
| raw pecan halves | 3 cups | Rp 60.000/kg | Rp 18.000 |
*Estimated market prices, may vary by region
Source: RecipeGirl


















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