Purple Sweet Potato Juice Recipe
Siapa sangka ubi ungu semakin nikmat saat diolah jadi jus, bukan hanya disantap langsung setelah dikukus saja. Tekstur jusnya begitu creamy dan manis.
Foto: resepkoki.id β admin
Ingredients
3 servings
- Ubi ungu, dikukus sampai matang: 250 gram
- Susu cair: 250 ml
- Es batu: 250 gram
- Gula pasir: 75 gram
- Garam: 1/4 sdt
- Vanilla essence: 2 tetes
- Kental manis: 5 sdm
Steps
-
Kukus ubi ungu sampai matang, biarkan panasnya hilang dan dingin.
-
Blender ubi ungu, gula, garam, vanilla essence, susu cair, dan es batu sampai lembut.
-
Sajikan segera dengan coretan kental manis di atasnya atau beri topping sesuai selera.
-
Susu sapi cair bisa diganti dengan susu almond jika suka.
π° Cost Estimate
Total Ingredients
Rp 10.510
Per Serving
Rp 3.503/serving
π Save ~Rp 21.020 compared to buying!
π Price Breakdown (71% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| Ubi ungu | 250 gram | Rp 12.000/kg | Rp 3.000 |
| Susu cair | 250 ml | Rp 16.000/liter | Rp 3.883 |
| Es batu | 250 gram | - | - |
| Gula pasir | 75 gram | Rp 16.000/kg | Rp 1.200 |
| Garam | 4 sdt | Rp 5.000/250g | Rp 400 |
| Vanilla essence | - | - | - |
| Kental manis | 5 sdm | Rp 10.000/370g | Rp 2.027 |
*Estimated market prices, may vary by region
Source: resepkoki
by admin


















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