Raisin Bran Muffins

Not only are these the best ever muffins, they’re sweetened with molasses and raisins! A total win!

⏱️ 40 min 🔪 Prep: 20 min 🔥 Cook: 20 min 📊 Medium 👁️ 2 views
👨‍🍳 Start Cooking
Raisin Bran Muffins Foto: Spend With Pennies

Ingredients

12 servings
  • 1 cup all-purpose flour
  • 1½ teaspoons baking powder
  • ½ teaspoon baking soda
  • ½ teaspoon salt
  • ¼ teaspoon cinnamon
  • ¾ cup raisins
  • ¼ cup shortening
  • ¼ cup brown sugar
  • ¼ cup granulated sugar
  • ¼ cup molasses
  • 2 eggs
  • 1½ cups wheat bran
  • 1 cup milk

Steps

  1. Preheat oven to 400°F. Line 12 muffin cups with papers or grease well.

  2. Combine flour, baking powder, baking soda, salt, cinnamon and raisins in a bowl, mix well and set aside.

  3. Combine shortening and sugars with a hand mixer on medium until fluffy. Add molasses and eggs and beat until incorporated.

  4. Stir in milk and bran. Add dry ingredients and mix just until moistened.

  5. Divide over prepared pans and bake 18-20 minutes.

Nutrition Facts (per serving)

Macronutrients

Calories19110% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 12.200
Per Serving Rp 1.017/serving
🏠 Save ~Rp 24.400 compared to buying!
📋 Price Breakdown (15% ingredients detected)
IngredientAmountUnit PriceSubtotal
all-purpose flour 1 cup - -
baking powder 1.5 teaspoons Rp 8.000/100g Rp 12.000
baking soda 0.5 teaspoon Rp 8.000/100g Rp 200
salt 0.5 teaspoon - -
cinnamon 0.25 teaspoon - -
raisins 0.75 cup - -
shortening 0.25 cup - -
brown sugar 0.25 cup - -
granulated sugar 0.25 cup - -
molasses 0.25 cup - -
eggs 2 - -
wheat bran 1.5 cups - -
milk 1 cup - -

*Estimated market prices, may vary by region

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