Pumpkin Pie White Hot Chocolate

Cokelat panas putih yang lezat dan lembut yang rasanya seperti pai labu!

⏱️ 15 min πŸ”ͺ Prep: 5 min πŸ”₯ Cook: 10 min πŸ“Š Easy πŸ‘οΈ 3 views
πŸ‘¨β€πŸ³ Start Cooking
Cokelat Panas Putih Pai Labu Foto: The Recipe Critic

Ingredients

4 servings
  • 3 cups susu murni (Anda bisa menggantinya dengan setengah dan setengah, krim kental, atau campuran.)
  • 1 cup pure labu
  • 1/2 teaspoon kayu manis
  • 1/4 teaspoon jahe
  • dash of cloves
  • dash of nutmeg
  • 1 teaspoon vanila
  • 4 ounces white chocolate (roughly chopped)

Steps

  1. Dalam panci sedang, panaskan susu, bubur labu, bumbu, dan vanila dengan api sedang-kecil. Didihkan.

  2. Tambahkan coklat putih aduk hingga meleleh.

  3. Angkat dari api dan sajikan segera. Hiasi dengan krim kocok dan kayu manis.

Nutrition Facts (per serving)

Macronutrients

Calories28914% DV

*DV = Daily Value based on a 2,000 calorie diet

πŸ’° Cost Estimate

Total Ingredients Rp 7.144
Per Serving Rp 1.786/serving
🏠 Save ~Rp 14.288 compared to buying!
πŸ“‹ Price Breakdown (63% ingredients detected)
IngredientAmountUnit PriceSubtotal
susu murni 3 cups Rp 16.000/liter Rp 4.660
pure labu 1 cup Rp 8.000/kg Rp 1.896
kayu manis 0.5 teaspoon Rp 15.000/100g Rp 375
jahe 0.25 teaspoon Rp 30.000/kg Rp 38
dash of cloves - - -
dash of nutmeg - - -
vanila 1 teaspoon Rp 35.000/kg Rp 175
white chocolate 4 ounces - -

*Estimated market prices, may vary by region

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