Pecan Coconut Banana Bread Recipe

This Pecan Coconut Banana Bread has to be my favorite banana bread recipe of all time! It’s the ultimate banana nut bread recipe, so super moist and packed with pecans and coconut.

⏱️ 60 min 🔪 Prep: 5 min 🔥 Cook: 55 min 📊 Medium ⭐ 5.0 (91) 👁️ 3 views
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Pecan Coconut Banana Bread Recipe Foto: Spend With Pennies

Ingredients

8 servings
  • ½ cup vanilla yogurt
  • 1 egg
  • 3 medium bananas (mashed, about 1 ⅓ cups)
  • 3 tablespoons vegetable oil
  • 1 ⅓ cup all-purpose flour
  • ½ cup granulated sugar
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • ½ cup chopped pecans
  • ½ cup coconut flakes
  • 3 tablespoons all-purpose flour
  • 3 tablespoons brown sugar
  • 2 tablespoons butter
  • 2 tablespoons coconut flakes
  • 2 tablespoons chopped pecans

Steps

  1. Preheat oven to 350°F. Grease a 9×5 loaf pan.

  2. In a large bowl combine flour, sugar, baking soda, salt, pecans and coconut.

  3. In a separate bowl, combine yogurt, egg, oil and bananas. Add to flour mixture and stir just until moistened. Do not overmix. Pour into prepared pan.

  4. Combine topping ingredients until crumbly and sprinkle over batter.

  5. Bake 55-65 minutes or until a toothpick comes out clean.

Nutrition Facts (per serving)

379 kkal
Protein 5g (7%)
Carbs 51g (69%)
Fat 18g (24%)

Macronutrients

Calories37919% DV
Protein5g10% DV
Carbs51g17% DV
Fat18g28% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 12.621
Per Serving Rp 1.578/serving
🏠 Save ~Rp 25.242 compared to buying!
📋 Price Breakdown (20% ingredients detected)
IngredientAmountUnit PriceSubtotal
vanilla yogurt 0.5 cup Rp 15.000/200g Rp 8.888
egg 1 - -
medium bananas 3 Rp 10.000/buah Rp 3.333
vegetable oil 3 tablespoons - -
all-purpose flour 1.333 cup - -
granulated sugar 0.5 cup - -
baking soda 1 teaspoon Rp 8.000/100g Rp 400
salt 0.25 teaspoon - -
chopped pecans 0.5 cup - -
coconut flakes 0.5 cup - -
all-purpose flour 3 tablespoons - -
brown sugar 3 tablespoons - -
butter 2 tablespoons - -
coconut flakes 2 tablespoons - -
chopped pecans 2 tablespoons - -

*Estimated market prices, may vary by region

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