Peanut Butter Chocolate Chip Banana Bread

This banana bread peanut butter added to its base and chocolate chips swirled in.

⏱️ 70 min 🔪 Prep: 15 min 🔥 Cook: 55 min 📊 Medium 👁️ 1 views
👨‍🍳 Start Cooking
Peanut Butter Chocolate Chip Banana Bread Foto: RecipeGirl

Ingredients

24 servings
  • 1¼ cups all-purpose flour
  • 1¼ cups whole wheat flour
  • ½ cup granulated white sugar
  • ½ cup packed light brown sugar
  • 1 tablespoon baking powder
  • ¾ teaspoon salt
  • ¼ teaspoon ground cinnamon
  • 1½ cups mashed ripe bananas
  • 1 cup milk
  • ¾ cup creamy peanut butter
  • 1 teaspoon vanilla extract
  • 1 large egg
  • 1 cup milk chocolate chips

Steps

  1. Preheat the oven to 350°F. Spray two 9x5 inch loaf pans (or muffin tins) with nonstick spray.

  2. In a large bowl, whisk together flour, sugars, baking powder, salt and cinnamon.

  3. In another bowl, combine mashed bananas, milk, peanut butter, vanilla and egg. Add to flour mixture, stirring until just combined. Stir in chocolate chips.

  4. Pour batter into prepared pans. Bake 50 to 55 minutes (give it a check at 40 minutes), or until toothpick inserted near center comes out clean.

Nutrition Facts (per serving)

Macronutrients

Calories1739% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 2.867
Per Serving Rp 119/serving
🏠 Save ~Rp 5.734 compared to buying!
📋 Price Breakdown (15% ingredients detected)
IngredientAmountUnit PriceSubtotal
all-purpose flour 1.25 cups - -
whole wheat flour 1.25 cups - -
granulated white sugar 0.5 cup - -
packed light brown sugar 0.5 cup - -
baking powder 1 tablespoon Rp 8.000/100g Rp 1.200
salt 0.75 teaspoon - -
ground cinnamon 0.25 teaspoon - -
mashed ripe bananas 1.5 cups Rp 10.000/buah Rp 1.667
milk 1 cup - -
creamy peanut butter 0.75 cup - -
vanilla extract 1 teaspoon - -
egg 1 large - -
milk chocolate chips 1 cup - -

*Estimated market prices, may vary by region

Source: RecipeGirl

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