Peanut Butter, Apple and Cheddar Croissants Sammies with Granola.
It's so fun and it's HUGE!!
Foto: Half Baked Harvest
Ingredients
6 servings
- 6 slice [homemade | https://www.halfbakedharvest.com/homemade-croissants-step-step-photos/] or store-bought croissants (in half)
- 6 tablespoons apple butter
- 6 -12 tablespoons [Smucker's Organic Natural Chunky Peanut Butter | http://www.smuckersnaturalpeanutbutter.com/?utm_source=halfbakedharvest&utm_medium=blogpost&utm_campaign=mand]
- 2 honeycrisp or pink lady apples (thinly sliced)
- 6 slices sharp cheddar cheese
- peanut granola (for topping (recipe below this one))
Steps
-
Spread the bottom of each croissant with apple butter and then spread 1 tablespoon peanut butter over the butter. Add a slice of cheddar cheese and a few thinly sliced apples. Sprinkle with granola.
-
Spread the remaining tablespoon of peanut butter on the top half of the croissant and place over the granola. Serve or wrap tightly in plastic wrap for up to 1 day.*
Nutrition Facts (per serving)
Macronutrients
Calories45723% DV
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
Total Ingredients
Rp 105.882
Per Serving
Rp 17.647/serving
π Save ~Rp 211.764 compared to buying!
π Price Breakdown (17% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| [homemade | https | 6 slice | - | - |
| apple butter | 6 tablespoons | - | - |
| -12 tablespoons [Smucker's Organic Natural Chunky Peanut Butter | http | 6 | - | - |
| honeycrisp or pink lady apples | 2 | - | - |
| sharp cheddar cheese | 6 slices | Rp 30.000/170g | Rp 105.882 |
| peanut granola | - | - | - |
*Estimated market prices, may vary by region
Source: Half Baked Harvest


















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