Parmesan Baked Chicken Breasts
One of the best chicken breast recipes in oven is bake chicken breast with Parmesan cheese. These juicy and tender chicken breasts are marinated with olive oil and garlic-lemon seasonings. So delicious!
Ingredients
- 1 lb . (500g) skinless and boneless chicken breasts
- 2 tablespoons olive oil
- 1.5 tablespoons garlic powder
- 2 tablespoons lemon juice
- ground black pepper
- 3 dashes cayenne pepper
- 1/4 teaspoon salt (or more to taste)
- 1/2 cup freshly grated Parmesan cheese
- lemon wedges (for serving)
Steps
-
Marinate the chicken breasts with olive oil, garlic powder, lemon juice, black pepper, cayenne pepper, and salt. The marinade will be pasty, not liquidy, as shown in the picture below.
-
While the chicken breasts are marinating, preheat the oven to 400°F (207°C).
-
Top the marinated chicken breasts evenly with the grated Parmesan cheese. Bake the chicken for about 20–30 minutes, or until a meat thermometer registers 165°F (74°C) when inserted into the thickest part of the breasts.
-
Remove the Parmesan baked chicken from the oven and serve immediately with fresh lemon wedges, squeezing the juice over the chicken for extra flavor. You may also serve the chicken with your favorite hot sauce.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| . | 1 lb | - | - |
| olive oil | 2 tablespoons | - | - |
| garlic powder | 1.5 tablespoons | Rp 8.000/100g | Rp 12.000 |
| lemon juice | 2 tablespoons | - | - |
| ground black pepper | - | - | - |
| dashes cayenne pepper | 3 | - | - |
| salt | 0.25 teaspoon | - | - |
| freshly grated Parmesan cheese | 0.5 cup | - | - |
| lemon wedges | - | - | - |
*Estimated market prices, may vary by region


















Loading comments...