Orange Creamsicle Cookies
If you love orange creamsicles, you're going to LOVE these cookies! They're soft, buttery, and loaded with orange zest and white chocolate chips.
Foto: The Recipe Critic
Ingredients
- 2 3/4 cups flour
- 3/4 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter (softened)
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 2 tablespoons orange zest (1-2 oranges)
- 2 cups white chocolate chips
Steps
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Preheat oven to 375 degrees. In a medium bowl whisk together flour, baking soda, and salt.
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In a large bowl cream together butter and sugars until light and fluffy. Add egg, vanilla, and orange zest and mix well.
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Add dry ingredients to wet ingredients and mix until all ingredients are incorporated. Stir in chocolate chips.
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Dust hands with flour, then shape 2-3 tablespoons of cookie dough into a ball (doesn't need to be a perfect ball, just shape it a bit) and place on baking a baking sheet. Repeat with remaining dough, placing dough balls about 2-3 inches apart on the sheet.
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Bake for 8-10 minutes, then allow to cool on the baking sheet for 10-15 minutes before transferring to a cooling rack to cool completely. Store in airtight container at room temperature.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
π° Cost Estimate
π Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| flour | 0.5 cups | - | - |
| baking soda | 0.75 teaspoon | Rp 8.000/100g | Rp 300 |
| salt | 0.5 teaspoon | - | - |
| butter | 1 cup | - | - |
| sugar | 0.5 cup | - | - |
| brown sugar | 0.5 cup | - | - |
| egg | 1 large | - | - |
| vanilla extract | 1 teaspoon | - | - |
| orange zest | 2 tablespoons | - | - |
| white chocolate chips | 2 cups | - | - |
*Estimated market prices, may vary by region


















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