No Roll Sugar Cookies Recipe
These easy no roll Sugar Cookies are a cinch to make! Simply mix the ingredients together and bake; no chilling, no rolling pins and no messy floured counters!
Foto: Spend With Pennies
Ingredients
24 servings
- ½ cup butter (unsalted)
- ½ cup shortening ((not butter flavored))
- 1 ⅔ cup granulated sugar
- 1 teaspoon baking soda
- 1 teaspoon cream of tartar
- ⅛ teaspoon salt
- ½ teaspoon vanilla extract
- 3 egg yolks
- 1 ¾ cup all-purpose flour
Steps
-
Preheat oven to 300°F.
-
Cream butter & shortening on medium until combined. Add sugar, baking soda, cream of tartar and salt. Continue beating until fluffy, scraping the sides of the bowl as needed.
-
Add in egg yolks & vanilla until combined.
-
Beat in flour a little bit at a time. Divide into 24 even pieces and roll into balls.
-
Bake 15-17 minutes or just until set (you do not want the cookies to brown). Cool on the cookie sheet about 3 minutes and cool completely on a wire rack.
Nutrition Facts (per serving)
166
kkal
Protein
1g
(3%)
Carbs
21g
(70%)
Fat
8g
(27%)
Macronutrients
Calories1668% DV
Protein1g2% DV
Carbs21g7% DV
Fat8g12% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 400
Per Serving
Rp 17/serving
🏠 Save ~Rp 800 compared to buying!
📋 Price Breakdown (11% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| butter | 0.5 cup | - | - |
| shortening | 0.5 cup | - | - |
| granulated sugar | 1.667 cup | - | - |
| baking soda | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| cream of tartar | 1 teaspoon | - | - |
| ⅛ teaspoon salt | - | - | - |
| vanilla extract | 0.5 teaspoon | - | - |
| egg yolks | 3 | - | - |
| all-purpose flour | 1.75 cup | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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