No-Bake Cookie Dough Blizzard
A creamy, vegan, and gluten-free peanut butter banana blizzard with bits of wholesome no-bake cookie bites throughout.
Foto: Minimalist Baker — Minimalist Baker
Ingredients
2 servings
- 2 ripe bananas ((previously peeled, quartered, and frozen))
- 2 Tbsp crunchy, natural salted peanut butter
- 1/3 - 2/3 cup non-dairy milk ((I used Silk Coconut))
- 3 -4 whole PB stuffed no-bake cookie bites
Steps
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Add your bananas, peanut butter, and non-dairy milk to the blender and blend until thick, creamy and smooth. Start out with less milk to ensure you achieve a thick texture. Then add more to ensure that it all blends evenly.
-
Once blended, drop in two no-bake cookie bites and give it two more pulses to loosely mix.
-
Pour into serving glasses, and top with another crumbled no-bake cookie bite (optional). Serve immediately.
Nutrition Facts (per serving)
Macronutrients
Calories51326% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 3.889
Per Serving
Rp 1.945/serving
🏠 Save ~Rp 7.778 compared to buying!
📋 Price Breakdown (50% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| ripe bananas | 2 | Rp 10.000/buah | Rp 2.222 |
| crunchy | 2 tbsp | - | - |
| - 2/3 cup non-dairy milk | 0.3333333333333333 | Rp 5.000/100ml | Rp 1.667 |
| -4 whole PB stuffed no-bake cookie bites | 3 | - | - |
*Estimated market prices, may vary by region
Source: Minimalist Baker
by Minimalist Baker
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