Foto: RecipeGirl
Ingredients
- 4 cups all purpose flour
- 2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 cup shortening
- 1 cup packed brown sugar
- 1 cup pure maple syrup
- 1 large egg
- 1 teaspoon vanilla extract
- 3/4 cup granulated white sugar
- 1 teaspoon ground cinnamon
Steps
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In a medium bowl, whisk together the flour, baking soda and salt.
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In a large bowl, use an electric mixer to combine the shortening and sugar until smooth. Mix in the syrup, egg and vanilla. Add the dry ingredients and mix well. Cover and refrigerate for a couple of hours until dough is more firm.
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Preheat oven to 350°F. Line baking sheets with parchment paper or silpat mats.
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In a small bowl, combine the sugar and cinnamon. Shape the cookie dough into balls about 1-inch in diameter (or larger). Roll in the sugar/cinnamon mixture.
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Place the cookie dough balls on the prepared baking sheets about 2 inches apart and bake for 10 to 12 minutes, or until not doughy-looking in the middle.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (10% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| all purpose flour | 4 cups | - | - |
| baking soda | 2 teaspoons | Rp 8.000/100g | Rp 16.000 |
| salt | 0.5 teaspoon | - | - |
| shortening | 1 cup | - | - |
| packed brown sugar | 1 cup | - | - |
| pure maple syrup | 1 cup | - | - |
| egg | 1 large | - | - |
| vanilla extract | 1 teaspoon | - | - |
| granulated white sugar | 0.75 cup | - | - |
| ground cinnamon | 1 teaspoon | - | - |
*Estimated market prices, may vary by region
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