Low Sugar Mint Lemonade

Name: Low Sugar Mint Lemonade
Total time: 5 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 6 lemons; 1/4 cup granulated sugar; 6 cups cold water; 30 -40 mint leaves; Ice cubes

A delicious and refreshing tart mint lemonade recipe that will make you feel like you're on vacation!

⏱️ 5 min 🔪 Prep: 5 min 📊 Easy ⭐ 5.0 (10) 👁️ 22 views

👨‍🍳 Start Cooking

Foto: Pickled Plum — Caroline Phelps

Ingredients

4 servings

6 lemons
1/4 cup granulated sugar
6 cups cold water
30 -40 mint leaves
Ice cubes

Steps

. Put sugar along with 1/2 cup water in a small pot and cook on low until the sugar has dissolved (1 minute). Let cool for a few minutes.
. And get rid of the seeds. Add the lemon juice to a pitcher and add 4 cups of water.
. Add sugar syrup to the pitcher and mix well.
. Put 6-10 mint leaves into each cup and muddle for a few seconds using a pestle. Add a little lemonade and muddle for a few more seconds.
. Finish this lemonade recipe by filling each glass 3/4 full and adding a few ice cubes.