Instant Pot Roasted Chicken
Cooking a whole chicken has never been easier than this Instant Pot roasted chicken! The chicken cooks in just 30 minutes and produces a moist and juicy bird that's the perfect simple dinner option!
Foto: The Recipe Critic
Ingredients
- 1 (4 to 5-pound) whole chicken
- 1 teaspoon salt
- ½ teaspoon pepper
- 1 teaspoon smoked paprika
- ½ teaspoon garlic powder
- ¼ teaspoon onion powder
- 1 tablespoon olive oil
- 1 cup chicken broth
Steps
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Place the 1 teaspoon salt, ½ teaspoon pepper, 1 teaspoon smoked paprika, ½ teaspoon garlic powder, and ¼ teaspoon onion powder in a small bowl and stir to combine.
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Rub the spice mixture all over the outside of the 1 (4 to 5-pound) whole chicken. Press the Saute function on the Instant Pot and add the 1 tablespoon olive oil to the pot.
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Place the chicken in the pot, breast side down and cook until browned, 4-5 minutes.
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Flip the chicken over and add the 1 cup chicken broth to the pot. Seal the Instant Pot.
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Select the Manual pressure cook and adjust the timer to 25 minutes. Let the Instant Pot naturally release the pressure at the end of the cooking time.
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Remove the chicken from the pot and serve.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (38% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| 1 | - | - | |
| salt | 1 teaspoon | - | - |
| pepper | 0.5 teaspoon | - | - |
| smoked paprika | 1 teaspoon | Rp 40.000/kg | Rp 200 |
| garlic powder | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| onion powder | 0.25 teaspoon | Rp 8.000/100g | Rp 100 |
| olive oil | 1 tablespoon | - | - |
| chicken broth | 1 cup | - | - |
*Estimated market prices, may vary by region
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