How To Make The BEST Baked Oatmeal

Warm from the oven, this mildly sweet baked delight will be sure to satisfy your morning cravings.

⏱️ 40 min 🔪 Prep: 10 min 🔥 Cook: 30 min 📊 Medium 👁️ 2 views
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How To Make The BEST Baked Oatmeal Foto: Barefeet In The Kitchen

Ingredients

6 servings
  • 3½ cups old-fashioned rolled oats
  • ⅓ cup light brown sugar
  • 2 teaspoons baking powder
  • 1 teaspoon kosher salt
  • 1 teaspoon cinnamon
  • ¼ cup light flavored olive oil
  • 3 eggs
  • 1½ cups milk
  • 1 cup craisins or raisins (optional)

Steps

  1. Preheat oven to 350°F. Grease a 10-inch pan with butter or coat with cooking spray. Combine the oats, brown sugar, baking powder, salt, and cinnamon in a large mixing bowl. Stir to combine. Add the oil, eggs, and milk and stir to combine. Add the craisins and stir once more.

  2. Scoop the oat mixture into the greased pan and bake for 30 minutes. The oatmeal should be lightly browned, slightly crisp on top and around the edges. A knife inserted will come out mostly clean with wet crumbs. Remove from the oven and let cool for 10 minutes before serving. Slice into servings or scoop servings with a spoon. Enjoy!

Nutrition Facts (per serving)

Macronutrients

Calories49725% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 16.000
Per Serving Rp 2.667/serving
🏠 Save ~Rp 32.000 compared to buying!
📋 Price Breakdown (11% ingredients detected)
IngredientAmountUnit PriceSubtotal
old-fashioned rolled oats 3.5 cups - -
light brown sugar 0.333 cup - -
baking powder 2 teaspoons Rp 8.000/100g Rp 16.000
kosher salt 1 teaspoon - -
cinnamon 1 teaspoon - -
light flavored olive oil 0.25 cup - -
eggs 3 - -
milk 1.5 cups - -
craisins or raisins 1 cup - -

*Estimated market prices, may vary by region

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