Homemade Oreos with Cream Cheese Frosting (Cake Mix Cookies)
These are probably the easiest, fastest cookies ever. Add some oil and eggs to a cake mix, whip up a cream cheese frosting, and you're done! These homemade Oreos are so tender and moist!
Foto: The Food Charlatan — The Food Charlatan
Ingredients
- 1 (15.75-oz) box Devil's Food cake mix
- 1/3 cup vegetable oil
- 2 large eggs
- 1 batch cream cheese frosting
Steps
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Preheat oven to 350 degrees F. Line a cookie sheet with parchment paper or a silpat.
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In a large bowl or stand mixer, beat together the cake mix, oil and eggs. Mix until combined.
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Use your hands to roll the dough into balls that are a little smaller than a golf ball. Place them about 2 inches apart on the baking sheet.
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Bake at 350 for 9-11 minutes. Take them out when they have just barely stopped shining on top.
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Make the rest of the dough into cookies and bake.
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Clean out your mixing bowl (or get a new one) and make the Cream Cheese Frosting. I used 2 cups of powdered sugar, but you can use more to taste.
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Use a spatula or knife to spread frosting on the bottom of a cookie. Top with another cookie.
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Eat with a giant glass of milk!
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
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