Homemade BBQ Sauce

Name: Homemade BBQ Sauce
Total time: 30 min
Yield: 2 servings
Cuisine: Indonesian
Ingredients: 1 (15-ounce) can tomato sauce; 1/2 cup apple cider vinegar; 1/3 cup honey; 1/4 cup tomato paste; 1/4 cup molasses; 3 tablespoons Worcestershire; 2 teaspoons liquid smoke; 1 teaspoon smoked paprika; 1 teaspoon garlic powder; 1/2 teaspoon freshly-ground black pepper; 1/2 teaspoon onion powder; 1/2 teaspoon fine sea salt; optional: a few pinches of cayenne for extra heat, if desired

This Kansas City-style homemade bbq sauce recipe is sweet, tangy, smoky, and perfect on just about everything.

⏱️ 30 min 🔪 Prep: 10 min 🔥 Cook: 20 min 📊 Medium 👁️ 17 views

👨‍🍳 Start Cooking

Foto: Gimme Some Oven — Ali

Ingredients

2 servings

1 (15-ounce) can tomato sauce
1/2 cup apple cider vinegar
1/3 cup honey
1/4 cup tomato paste
1/4 cup molasses
3 tablespoons Worcestershire
2 teaspoons liquid smoke
1 teaspoon smoked paprika
1 teaspoon garlic powder
1/2 teaspoon freshly-ground black pepper
1/2 teaspoon onion powder
1/2 teaspoon fine sea salt
optional: a few pinches of cayenne for extra heat, if desired

Steps

Whisk all ingredients together in a medium saucepan.
Cook over medium-high heat until the sauce reaches a simmer. Reduce heat to medium-low and simmer (uncovered) for 10-15 minutes, or until the sauce has slightly thickened.
Use the sauce immediately, or refrigerate in a sealed container for up to 1 week.

Source: Gimme Some Oven by Ali