Holiday Oatmeal
Holiday Oatmeal is filled with fresh apples, dried fruits, nuts, creamy oats, and brown sugar to create a deliciously filling hot breakfast.
Foto: Barefeet In The Kitchen
Ingredients
5 servings
- 3 cups rolled oats
- 5½ cups milk or water
- 2 apples (diced small, about 2 cups)
- ½ cup dried cranberries
- ½ cup pecans (chopped)
- ½ teaspoon kosher salt
- 2 medium bananas (sliced)
- ⅓ cup brown sugar
Steps
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In a medium size saucepan over medium heat, combine the oats, milk, apples, cranberries, pecans and salt.
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Cook, stirring frequently, until the oatmeal has thickened. This should take about 10-12 minutes.
-
Remove from the heat and stir in the bananas. Scoop into bowls and top with a tablespoon or so of brown sugar.
Nutrition Facts (per serving)
Macronutrients
Calories42521% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 2.222
Per Serving
Rp 444/serving
🏠 Save ~Rp 4.444 compared to buying!
📋 Price Breakdown (13% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| rolled oats | 3 cups | - | - |
| milk or water | 5.5 cups | - | - |
| apples | 2 | - | - |
| dried cranberries | 0.5 cup | - | - |
| pecans | 0.5 cup | - | - |
| kosher salt | 0.5 teaspoon | - | - |
| bananas | 2 medium | Rp 10.000/buah | Rp 2.222 |
| brown sugar | 0.333 cup | - | - |
*Estimated market prices, may vary by region
Source: Barefeet In The Kitchen
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