Hawaiian Oatmeal

Name: Hawaiian Oatmeal
Total time: 10 min
Cuisine: Indonesian
Ingredients: 2 cups old fashioned oats; 3 cups water; 1/2 teaspoon kosher salt; 1/3 cup sliced almonds or chopped pecans; 1/2 cup pineapple tidbits; Topping Ingredients:; 3 - 4 teaspoons light brown sugar (optional); 1/4 cup pineapple tidbits; 1/4 cup sweetened coconut (plain or toasted); 2 tablespoons sliced almonds or chopped pecans

⏱️ 10 min 🔪 Prep: 5 min 🔥 Cook: 5 min 📊 Easy 👁️ 15 views

👨‍🍳 Start Cooking

Foto: Barefeet In The Kitchen

Ingredients

4 servings

2 cups old fashioned oats
3 cups water
1/2 teaspoon kosher salt
1/3 cup sliced almonds or chopped pecans
1/2 cup pineapple tidbits
Topping Ingredients:
3 - 4 teaspoons light brown sugar (optional)
1/4 cup pineapple tidbits
1/4 cup sweetened coconut (plain or toasted)
2 tablespoons sliced almonds or chopped pecans

Steps

Combine the oats, water, salt, nuts, and pineapple in a medium-size saucepan over medium-high heat. Bring to a boil and then reduce to a simmer. Simmer for 3-5 minutes, until the oatmeal thickens. Scoop into serving bowls, sprinkle with sugar, and toppings as desired. Enjoy!