Foto: RecipeGirl
Ingredients
6 servings
- 1 thick slice watermelon ((1½-inches thick))
- 2 tablespoons olive oil
- kosher salt and freshly ground black pepper
- 2 cups baby arugula
- 1 cup blueberries
- 1 cup halved cherry tomatoes
- ½ cup shaved Parmesan cheese
Steps
-
Preheat grill.
-
Brush both sides of the watermelon slice with 1 tablespoon olive oil. Season with salt and pepper. Place the watermelon slice, cut side down on the grill grates and cook for 2 to 3 minutes. Flip the slice over and grill for an additional 2 minutes.
-
Transfer the watermelon to a platter and cut into 6 wedges.Top with the arugula, blueberries, tomatoes and parmesan. Drizzle with the remaining olive oil. Serve immediately.
Nutrition Facts (per serving)
Macronutrients
Calories1256% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 6.044
Per Serving
Rp 1.007/serving
🏠 Save ~Rp 12.088 compared to buying!
📋 Price Breakdown (29% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| thick slice watermelon | 1 | - | - |
| olive oil | 2 tablespoons | - | - |
| kosher salt and freshly ground black pepper | - | - | - |
| baby arugula | 2 cups | Rp 16.000/kg | Rp 3.200 |
| blueberries | 1 cup | - | - |
| halved cherry tomatoes | 1 cup | Rp 12.000/kg | Rp 2.844 |
| shaved Parmesan cheese | 0.5 cup | - | - |
*Estimated market prices, may vary by region
Source: RecipeGirl
Loading comments...