Grilled Peaches With Honey and Yogurt

Name: Grilled Peaches With Honey and Yogurt
Total time: 25 min
Yield: 4 servings
Cuisine: Indonesian
Ingredients: 1/4 cup fat free vanilla Greek yogurt (Stonyfields); 1/8 tsp cinnamon; 2 large ripe peaches (cut in half (pit removed)); 2 tbsp honey (I prefer local and raw)

Nothing says summer like biting into a juicy peach. Grilling them is a simple way to enjoy them as a dessert, a perfect ending to a backyard BBQ without heating up your kitchen. Delicious topped with yogurt and honey, but also great topped with low fat ice cream.

⏱️ 25 min 🔪 Prep: 5 min 🔥 Cook: 20 min 📊 Medium 👁️ 22 views

👨‍🍳 Start Cooking

Foto: Skinnytaste

Ingredients

4 servings

1/4 cup fat free vanilla Greek yogurt (Stonyfields)
1/8 tsp cinnamon
2 large ripe peaches (cut in half (pit removed))
2 tbsp honey (I prefer local and raw)

Steps

Combine yogurt and cinnamon.
Grill the peaches, covered on low or indirect heat until soft, about 2-4 minutes on each side.
Drizzle with honey and serve each with 1 tbsp of yogurt.