Grilled Citrus Garlic Chicken
Love this marinade that's plump full of fresh ingredients!
Foto: RecipeGirl
Ingredients
- ¾ cup freshly squeezed orange juice
- ½ cup red wine vinegar
- ½ cup minced green onions ((white & green parts))
- ¼ cup honey
- 6 medium garlic cloves, (minced)
- 2 tablespoons grated orange zest
- 1 tablespoon Dijon mustard
- 1 teaspoon salt
- ¼ teaspoon freshly ground black pepper
- ¼ teaspoon hot red pepper flakes
- 4 large (about 1½ pounds) boneless skinless chicken breasts
Steps
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Combine all ingredients (except chicken) in large zip bag. Blend well, add the chicken, seal and refrigerate for 2 to 4 hours. (If you want to marinate it longer, hold off on adding the salt until just before cooking.)
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Heat the grill to medium-high. Grill the chicken, lid closed. Turn the chicken often until cooked though, about 15 to 20 minutes. Time will vary depending upon size of chicken and heat of grill. Serve hot, or refrigerate to be served cold later.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet


















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