Grilled Chicken Thighs with Thyme and Lemon

Name: Grilled Chicken Thighs with Thyme and Lemon
Total time: 145 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 1½ cups (6 or 7 large lemons) freshly squeezed lemon juice; ¼ cup chopped fresh thyme ((or 1 tablespoon dried)); 2½ tablespoons honey; 1 tablespoon olive oil; ½ teaspoon grated lemon zest; 16 boneless, skinless chicken thighs ((about 3 pounds)); ½ teaspoon salt; ¼ teaspoon freshly ground black pepper

Simple marinade for grilled chicken thighs!

⏱️ 145 min 🔪 Prep: 15 min 🔥 Cook: 10 min 📊 Hard 👁️ 17 views

👨‍🍳 Start Cooking

Grilled Chicken Thighs with Thyme and Lemon

Foto: RecipeGirl

Ingredients

8 servings

1½ cups (6 or 7 large lemons) freshly squeezed lemon juice
¼ cup chopped fresh thyme ((or 1 tablespoon dried))
2½ tablespoons honey
1 tablespoon olive oil
½ teaspoon grated lemon zest
16 boneless, skinless chicken thighs ((about 3 pounds))
½ teaspoon salt
¼ teaspoon freshly ground black pepper

Steps

Place the first 5 ingredients in a large zip-top plastic bag. Add the chicken; seal the bag. Chill 2 hours, turning occasionally.
Preheat your grill to medium heat.
Remove the chicken from the bag; discard the marinade. Sprinkle the chicken with salt and pepper. Place the chicken on your grill rack; cook 5 minutes on each side or until the chicken is cooked through.