Grilled Cheese Roll Ups

Name: Grilled Cheese Roll Ups
Total time: 10 min
Yield: 8 servings
Cuisine: Indonesian
Ingredients: 8 slices white bread (crusts removed); 8 slices sharp cheddar cheese (or Monterey Jack, Colby, Swiss); melted butter (as needed)

Grilled cheese is a classic favorite and these Grilled Cheese Roll-Ups are a fun twist that everyone loves!

⏱️ 10 min 🔪 Prep: 5 min 🔥 Cook: 5 min 📊 Easy ⭐ 5.0 (39) 👁️ 13 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

8 servings

8 slices white bread (crusts removed)
8 slices sharp cheddar cheese (or Monterey Jack, Colby, Swiss)
melted butter (as needed)

Steps

Using a rolling pin, roll slices of bread flat.
Place one slice of cheese (or 2-3 tablespoons grated cheddar). Roll up bread & cheese and secure with a toothpick.
Brush the outside with melted butter (or you can quickly roll them in the butter) and place in a pan, seam side down, over medium heat.
Turn with tongs until all sides are browned and cheese is melted.