Greek Yogurt Waffles

Easy waffle recipe with a good amount of protein added in!

⏱️ 15 min 🔪 Prep: 10 min 🔥 Cook: 5 min 📊 Easy 👁️ 2 views
👨‍🍳 Start Cooking
Greek Yogurt Waffles Foto: RecipeGirl

Ingredients

4 servings
  • 2 cups all purpose flour
  • 2 tablespoons packed brown sugar
  • 2 teaspoons baking powder
  • ½ teaspoon ground cinnamon
  • ½ teaspoon salt
  • 1¾ cups plain nonfat Greek yogurt
  • 1 cup milk
  • 2 large eggs
  • 4 tablespoons salted butter, (melted and cooled)
  • 1 teaspoon vanilla extract
  • butter, maple syrup and fresh fruit, (for topping (as desired))

Steps

  1. Pre-heat your waffle iron.Spray the waffle iron lightly with nonstick spray.

  2. In a large bowl, whisk together the flour, brown sugar, baking powder, cinnamon and salt.

  3. In a separate bowl, whisk together the yogurt, milk, eggs, butter and vanilla. Add the wet ingredients to the dry, and stir to combine.

  4. Spoon the batter into the waffle iron, and cook until done- usually 3 to 5 minutes.

  5. Serve with butter and warm syrup. Use fresh fruit for garnish, if desired.

Nutrition Facts (per serving)

Macronutrients

Calories46423% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 29.125
Per Serving Rp 7.281/serving
🏠 Save ~Rp 58.250 compared to buying!
📋 Price Breakdown (18% ingredients detected)
IngredientAmountUnit PriceSubtotal
all purpose flour 2 cups - -
packed brown sugar 2 tablespoons - -
baking powder 2 teaspoons Rp 8.000/100g Rp 16.000
ground cinnamon 0.5 teaspoon - -
salt 0.5 teaspoon - -
plain nonfat Greek yogurt 1.75 cups Rp 15.000/200g Rp 13.125
milk 1 cup - -
eggs 2 large - -
salted butter 4 tablespoons - -
vanilla extract 1 teaspoon - -
butter - - -

*Estimated market prices, may vary by region

Source: RecipeGirl

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