Ginger Soy Beef Skewers

Name: Ginger Soy Beef Skewers
Prep time: 240 min
Cook time: 12 min
Total time: 252 min
Yield: 4 porsi
Cuisine: Indonesian
Ingredients: ½ cup less sodium soy sauce; 1 tablespoons vegetable oil; 2 tablespoons fresh lemon juice; 1 tablespoons honey; 2 g reen onions (thinly sliced); 1 clove garlic (minced); ½ tablespoon minced fresh ginger; 1 pound sirloin steak (cubed, or your favorite cut of beef); 1 onion (chopped into large pieces)

This is one of our favorites… a delicious marinade with soy sauce, ginger and garlic makes these skewers extra tender and tasty!

⏱️ 252 min 🔪 Prep: 240 min 🔥 Cook: 12 min 📊 Hard 👁️ 3 views

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Foto: Spend With Pennies

Ingredients

4 servings

½ cup less sodium soy sauce
1 tablespoons vegetable oil
2 tablespoons fresh lemon juice
1 tablespoons honey
2 g reen onions (thinly sliced)
1 clove garlic (minced)
½ tablespoon minced fresh ginger
1 pound sirloin steak (cubed, or your favorite cut of beef)
1 onion (chopped into large pieces)

Steps

Combine soy sauce, vegetable oil, lemon juice, honey, green onions, garlic and ginger in a large zippered bag.
Add the steak cubes and marinate 4-6 hours.
Preheat the grill to medium-high heat. Alternate meat and one slice of onion onto skewers. (If you are using wooden skewers, be sure to soak them 30 minutes first.)
Grill for 10 to 12 minutes (or until desired doneness), turning occasionally.