Garlic Parmesan Grilled Broccoli

The perfect side dish for summer, parmesan garlic grilled broccoli is cooked to perfection and packed with so much flavor! It's the best addition to any barbecue.

⏱️ 10 min πŸ”ͺ Prep: 5 min πŸ”₯ Cook: 5 min πŸ“Š Easy πŸ‘οΈ 4 views
πŸ‘¨β€πŸ³ Start Cooking
Brokoli Panggang Parmesan Bawang Putih Foto: The Recipe Critic

Ingredients

4 servings
  • 2 heads broccoli
  • 1/4 cup olive oil
  • 1/4 cup parmesan
  • 1 tablespoon Italian seasoning
  • 1 teaspoon garlic powder
  • salt and pepper
  • Juice of one lemon

Steps

  1. Preheat the grill to medium-high heat. Trim the bottom half of broccoli stem. Then quarter the broccoli into small trees so you can easily turn them on the grill.

  2. Add the broccoli to a medium sized bowl. Add the olive oil, parmesan, Italian seasoning, garlic powder, salt, pepper and juice of one lemon. Toss until it is evenly coated.

  3. Place Broccoli on the grill. Turn them every 2-3 minutes until they are slightly charred and fork tender.

  4. Garnish with additional parmesan if desired and serve.

Nutrition Facts (per serving)

Macronutrients

Calories25313% DV

*DV = Daily Value based on a 2,000 calorie diet

πŸ’° Cost Estimate

Total Ingredients Rp 400
Per Serving Rp 100/serving
🏠 Save ~Rp 800 compared to buying!
πŸ“‹ Price Breakdown (14% ingredients detected)
IngredientAmountUnit PriceSubtotal
broccoli 2 heads - -
olive oil 0.25 cup - -
parmesan 0.25 cup - -
Italian seasoning 1 tablespoon - -
garlic powder 1 teaspoon Rp 8.000/100g Rp 400
salt and pepper - - -
Juice of one lemon - - -

*Estimated market prices, may vary by region

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