Favorite Spaghetti Salad

Name: Favorite Spaghetti Salad
Prep time: 15 min
Cook time: 15 min
Total time: 150 min
Yield: 12 porsi
Cuisine: Indonesian
Ingredients: 1 pound spaghetti; ¾ English cucumber (diced); 1 pint grape tomatoes (halved); 1 cup bell pepper (any color, diced); ¼ cup sliced pitted olives (black olives or kalamata olives); ⅓ cup crumbled feta cheese (more to taste); ¼ cup diced red onion; 1 tablespoon chopped fresh parsley; 1 cup Greek salad dressing; ¼ cup red wine vinegar; 1 teaspoon dried oregano; 1 teaspoon honey; ½ teaspoon garlic powder; ⅓ cup olive oil

This pasta salad is served cold and tossed with Greek dressing and fresh, colorful veggies!

⏱️ 150 min 🔪 Prep: 15 min 🔥 Cook: 15 min 📊 Hard ⭐ 5.0 (61) 👁️ 3 views

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Foto: Spend With Pennies

Ingredients

12 servings

1 pound spaghetti
¾ English cucumber (diced)
1 pint grape tomatoes (halved)
1 cup bell pepper (any color, diced)
¼ cup sliced pitted olives (black olives or kalamata olives)
⅓ cup crumbled feta cheese (more to taste)
¼ cup diced red onion
1 tablespoon chopped fresh parsley
1 cup Greek salad dressing
¼ cup red wine vinegar
1 teaspoon dried oregano
1 teaspoon honey
½ teaspoon garlic powder
⅓ cup olive oil

Steps

If making homemade dressing, combine all ingredients except oil in a bowl. Slowly drizzle oil while whisking. Set aside.
Cook spaghetti in a large pot of salted water until al dente according to package directions. Drain and rinse under cold water.
Combine all ingredients in a large bowl. Add dressing and toss.
Refrigerate at least 2 hours before serving.

Nutrition Facts (per serving)

316 kkal

Protein 6g (11%)

Carbs 32g (57%)

Fat 18g (32%)

Macronutrients

Calories31616% DV

Protein6g12% DV

Carbs32g11% DV

Fat18g28% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 1.400

Per Serving Rp 117/serving

🏠 Save ~Rp 2.800 compared to buying!

📋 Price Breakdown (14% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
spaghetti	1 pound	-	-
English cucumber	0.75	-	-
pint grape tomatoes	1	Rp 12.000/kg	Rp 1.200
bell pepper	1 cup	-	-
sliced pitted olives	0.25 cup	-	-
crumbled feta cheese	0.333 cup	-	-
diced red onion	0.25 cup	-	-
chopped fresh parsley	1 tablespoon	-	-
Greek salad dressing	1 cup	-	-
red wine vinegar	0.25 cup	-	-
dried oregano	1 teaspoon	-	-
honey	1 teaspoon	-	-
garlic powder	0.5 teaspoon	Rp 8.000/100g	Rp 200
olive oil	0.333 cup	-	-