Easy Homemade Granola
Homemade Granola has crunchy nuts & seeds, chewy berries, and a touch of sweetness!
Foto: Spend With PenniesIngredients
18 servings
- 3 cups rolled oats
- 1 ¼ cup coconut flakes
- 1 ¼ cup chopped nuts (cashews, pecans, walnuts or almonds)
- ⅓ cup seeds (pumpkin or sunflower)
- ¼ cup ground flax seed (optional)
- ½ cup maple syrup (or honey)
- ½ teaspoon salt
- ⅓ cup vegetable oil
- 1 ½ teaspoons cinnamon
- ½ teaspoon pumpkin pie spice (or apple pie spice)
- 1 cup raisins (or dried cranberries or blueberries)
Steps
Preheat oven to 300°F. Line a large pan with parchment paper.
Combine all ingredients except raisins/cranberries in a large bowl. Mix well.
Spread onto prepared pan and bake 30-40 minutes or until golden.
Remove from the oven and stir in raisins. Cool completely on the pan.
Nutrition Facts
Macronutrients
Calories235
Protein4g
Carbs24g
Fat14g
Source: Spend With Pennies
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