Easy Greek Pasta Salad

Greek Pasta Salad is an easy side, perfect to prep ahead and a hit at every party or potluck! Tender pasta, ripe juicy tomatoes, crisp cucumbers, feta cheese and olives are tossed in a Greek dressing for the perfect make ahead side dish. We often add grilled chicken to make it a complete meal.

⏱️ 16 min 🔪 Prep: 8 min 🔥 Cook: 8 min 📊 Easy ⭐ 4.9 (226) 👁️ 7 views
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Easy Greek Pasta SaladFoto: Spend With Pennies

Ingredients

12 servings
  • 16 ounces rotini (or other medium pasta)
  • ¾ English cucumber (diced)
  • 1 pint grape tomatoes (halved)
  • 1 bell pepper (red or orange, diced)
  • ½ cup sliced pitted olives
  • ½ cup crumbled feta cheese
  • ⅓ cup diced red onion
  • 1 cup Greek dressing
  • ¼ cup red wine vinegar
  • ⅓ cup olive oil
  • ½ teaspoon garlic powder
  • 1 teaspoon dried oregano
  • salt and pepper to taste

Steps

  1. Whisk together dressing ingredients.

  2. Cook pasta al dente according to package directions. Rinse under cold water.

  3. Combine all ingredients in a large bowl. Add dressing and toss.

  4. Refrigerate at least 2 hours before serving.

Nutrition Facts

Macronutrients

Calories328
Protein6g
Carbs32g
Fat19g
#top rated#greek pasta salad#mediterranean
Source: Spend With Pennies

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