Easy Cinnamon Bread (No Yeast)
Sweet Cinnamon Bread has swirls of cinnamon sugar and is baked until light & fluffy. This bread can be enjoyed as breakfast, a snack, or even dessert!
Foto: Spend With Pennies
Ingredients
- 2 cups all purpose flour
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- ¼ teaspoon salt
- 1 cup granulated sugar
- ¼ cup butter (softened )
- 2 eggs
- 1 cup buttermilk (or sour milk)
- 1 teaspoon vanilla extract
- 3 tablespoons brown sugar
- 1 ½ teaspoons cinnamon
Steps
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Preheat oven to 350°F. Grease an 8x4 pan (or line with parchment paper).
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Combine flour, baking powder, baking soda and salt in a bowl. Mix well and set aside.
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Cream sugar and butter with a hand mixer. Add eggs one at a time and mix well. Add milk and vanilla.
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Add in dry mixture and stir with a spoon just until combined.
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Combine brown sugar and cinnamon in a small bowl.
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Spread ⅓ of the batter into the prepared pan. Sprinkle ⅓ of the brown sugar mixture overtop. Repeat two more times ending with the sugar mixture.
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Bake 45-55 minutes or until a toothpick comes out clean.
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Cool in the pan 5 minutes. Remove and cool completely on a baking rack.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (18% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| all purpose flour | 2 cups | - | - |
| baking powder | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| baking soda | 0.5 teaspoon | Rp 8.000/100g | Rp 200 |
| salt | 0.25 teaspoon | - | - |
| granulated sugar | 1 cup | - | - |
| butter | 0.25 cup | - | - |
| eggs | 2 | - | - |
| buttermilk | 1 cup | - | - |
| vanilla extract | 1 teaspoon | - | - |
| brown sugar | 3 tablespoons | - | - |
| cinnamon | 1.5 teaspoons | - | - |
*Estimated market prices, may vary by region
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