Dark Chocolate Avocado Mousse
This Dark Chocolate Avocado Mousse is quick and easy to make in the food processor, made with healthier ingredients, and it tastes absolutely decadent!
Foto: Gimme Some Oven — Ali
Ingredients
4 servings
- 2 very ripe avocados
- 4 ounces 70% cacao baking chocolate, melted*
- 1/4 cup unsweetened cocoa powder
- 1/3 cup almond milk
- 1/3 cup maple syrup
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
- sea salt
- optional toppings: chocolate whipped cream or coconut whipped cream** (see below), roughly-chopped dark chocolate, berries, nuts, etc.
Steps
-
In a food processor, combine the avocados, melted chocolate, cocoa powder, maple syrup, almond milk, vanilla, cinnamon and a pinch of salt. Puree until creamy. Spoon the mousse into 4 small ramekins and chill for at least 1 hour.
-
Serve the mousse topped with a dollop of whipped cream and/or your desired toppings.
💰 Cost Estimate
Total Ingredients
Rp 36.740
Per Serving
Rp 9.185/serving
🏠 Save ~Rp 73.480 compared to buying!
📋 Price Breakdown (22% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| very ripe avocados | 2 | - | - |
| 70% cacao baking chocolate | 4 ounces | Rp 8.000/100g | Rp 32.000 |
| unsweetened cocoa powder | 0.25 cup | Rp 8.000/100g | Rp 4.740 |
| almond milk | 0.3333333333333333 cup | - | - |
| maple syrup | 0.3333333333333333 cup | - | - |
| vanilla extract | 0.5 teaspoon | - | - |
| ground cinnamon | 0.25 teaspoon | - | - |
| sea salt | - | - | - |
| optional toppings | - | - | - |
*Estimated market prices, may vary by region
Source: Gimme Some Oven
by Ali
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