Crock Pot Beef Stroganoff

Name: Crock Pot Beef Stroganoff
Prep time: 20 min
Cook time: 240 min
Total time: 260 min
Yield: 8 porsi
Cuisine: Indonesian
Ingredients: 1 tablespoon olive oil (more if needed); 2 pounds beef chuck roast (or stewing beef, trimmed); ½ teaspoon salt and black pepper (more to taste); ½ cup red wine; 1 teaspoon garlic powder; 1 medium yellow onion (diced); 1 tablespoon Dijon mustard; 1 tablespoon Worcestershire sauce; 12 ounces mushrooms (sliced, white or cremini); 2 cups beef broth (divided); 8 ounces sour cream; 3 tablespoons cornstarch; 12 ounces egg noodles (cooked)

Serve this tender beef stroganoff over a bed of egg noodle for a delicious meal!

⏱️ 260 min 🔪 Prep: 20 min 🔥 Cook: 240 min 📊 Hard ⭐ 4.9 (374) 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

8 servings

1 tablespoon olive oil (more if needed)
2 pounds beef chuck roast (or stewing beef, trimmed)
½ teaspoon salt and black pepper (more to taste)
½ cup red wine
1 teaspoon garlic powder
1 medium yellow onion (diced)
1 tablespoon Dijon mustard
1 tablespoon Worcestershire sauce
12 ounces mushrooms (sliced, white or cremini)
2 cups beef broth (divided)
8 ounces sour cream
3 tablespoons cornstarch
12 ounces egg noodles (cooked)

Steps

Cut the beef into 1-inch cubes and trim any fat.
Heat olive oil in a skillet. Season beef with salt and pepper and brown in olive oil in small batches. Deglaze pan with red wine and add to slow cooker.
Place beef, garlic powder, onions, dijon, Worcestershire, mushrooms and 1 ½ cups broth in a 6qt slow cooker.
Cook on high 4-5 hours or on low 7-8 hours or until beef is tender.
Combine remaining broth with cornstarch and stir into slow cooker. Cover and cook and additional 15 minutes or until thickened.
Stir in sour cream. Serve over egg noodles.

Nutrition Facts (per serving)

568 kkal

Protein 29g (29%)

Carbs 38g (38%)

Fat 32g (33%)

Macronutrients

Calories56828% DV

Protein29g58% DV

Carbs38g13% DV

Fat32g49% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 488

Per Serving Rp 61/serving

🏠 Save ~Rp 976 compared to buying!

📋 Price Breakdown (15% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
olive oil	1 tablespoon	-	-
beef chuck roast	2 pounds	-	-
salt and black pepper	0.5 teaspoon	Rp 35.000/kg	Rp 88
red wine	0.5 cup	-	-
garlic powder	1 teaspoon	Rp 8.000/100g	Rp 400
medium yellow onion	1	-	-
Dijon mustard	1 tablespoon	-	-
Worcestershire sauce	1 tablespoon	-	-
mushrooms	12 ounces	-	-
beef broth	2 cups	-	-
sour cream	8 ounces	-	-
cornstarch	3 tablespoons	-	-
egg noodles	12 ounces	-	-