Cranberry Goat Cheese Puff Pastry Swirls
The perfect quick and easy apps...festive, sweet, and savory...ideal for holiday entertaining!
Foto: Half Baked Harvest
Ingredients
- 1 sheet frozen puff pastry, thawed
- 3 tablespoons salted butter (melted)
- 8 ounces goat cheese
- 1 cup dried cranberries
- 2 tablespoons cinnamon sugar
Steps
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1. Preheat oven to 375° F. Line a baking sheet with parchment paper.2. Unroll the puff pastry and brush the pastry with 1 tablespoon melted butter. Sprinkle with 1-2 tablespoons of cinnamon sugar. Crumble the goat cheese evenly over the pastry, then sprinkle over the cranberries.3. Starting at the long end, roll the pastry up as tightly as possible (like a cinnamon roll). Brush the roll with the remaining melted butter. Then sprinkle the roll with cinnamon sugar to coat. Using a sharp knife, cut into 16 swirls.4. Place the swirls on the prepared baking sheet and bake for 15-20 minutes or until the pastry is golden. Allow to sit on the pan for about two minutes before transferring to a serving plate. Serve warm.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet


















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