Cowboy Breakfast Casserole
Cowboy breakfast casserole is full of breakfast favorites like eggs, bacon, sausage, beans, and cheese! It's super easy to make!
Foto: The Recipe Critic
Ingredients
- 8 slices bacon (cooked and chopped)
- ½ pound breakfast sausage (cooked)
- 1 cup onion (diced)
- ½ cup red bell pepper (diced)
- ½ cup green bell pepper (diced)
- 1 (14 ounce) can pinto beans (dained and rinsed)
- 1 cup Monterey jack cheese (shredded)
- 1 cup cheddar cheese (shredded)
- 15 large eggs
- ⅓ cup milk
- 1 teaspoon salt
- ½ teaspoon ground black pepper
- 1 ½ cups frozen diced potatoes
Steps
-
Preheat the oven to 350 degrees Fahrenheit and spray a 9x13 baking dish with pan spray.
-
Add 8 slices bacon, ½ pound breakfast sausage, 1 cup onion, ½ cup red bell pepper, ½ cup green bell pepper, 1 (14 ounce) can pinto beans, 1 cup cheddar cheese, and 1 cup Monterey jack cheese to a large bowl and stir to combine. Pour into the prepared baking dish.
-
In the same bowl, whisk together 15 large eggs, ⅓ cup milk, 1 teaspoon salt, and½ teaspoon ground black pepper. Pour the mixture into the baking dish. Scatter the 1 ½ cups frozen diced potatoes evenly over the top.
-
Bake for 35-45 minutes or until the edges are set and browning, but the center still has a little bit of a jiggle to it. Let the casserole sit for 5 minutes. Serve with salsa, sour cream, and jalapenos.
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
📋 Price Breakdown (15% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| bacon | 8 slices | - | - |
| breakfast sausage | 0.5 pound | Rp 15.000/350ml | Rp 1.786 |
| onion | 1 cup | - | - |
| red bell pepper | 0.5 cup | - | - |
| green bell pepper | 0.5 cup | - | - |
| 1 | - | - | |
| Monterey jack cheese | 1 cup | - | - |
| cheddar cheese | 1 cup | Rp 30.000/170g | Rp 41.824 |
| eggs | 15 large | - | - |
| milk | 0.333 cup | - | - |
| salt | 1 teaspoon | - | - |
| ground black pepper | 0.5 teaspoon | - | - |
| frozen diced potatoes | 1.5 cups | - | - |
*Estimated market prices, may vary by region
Loading comments...