Coconut Oatmeal Cookies

Name: Coconut Oatmeal Cookies
Total time: 22 min
Yield: 36 servings
Cuisine: Indonesian
Ingredients: ½ cup melted or very soft coconut oil; ½ cup light brown sugar; 1 egg; 2 cups old fashioned oats; 1½ cups sweetened coconut flakes

Chewy coconut oatmeal cookies are the ultimate five-ingredient cookie, irresistible to any coconut lover, grab a mixing bowl and get started.

⏱️ 22 min 🔪 Prep: 10 min 🔥 Cook: 12 min 📊 Medium 👁️ 15 views

👨‍🍳 Start Cooking

Foto: Barefeet In The Kitchen

Ingredients

36 servings

½ cup melted or very soft coconut oil
½ cup light brown sugar
1 egg
2 cups old fashioned oats
1½ cups sweetened coconut flakes

Steps

Preheat the oven to 325°F. Stir together the coconut oil, sugar, and egg until smooth. Add the oats and stir until well combined. Stir in the coconut.
Scoop 2 tablespoon portions onto a parchment or silicone lined baking sheet. Press the cookies together with your hands, as needed.
Bake for 12 minutes and then let cool at least 5, preferably 10 minutes, before removing to a wire rack or plate. Store in an airtight container. Enjoy!