Cinnamon Apple Carrot Pancakes
These cinnamon apple carrot pancakes are super thick and filling - a perfect way to enjoy your apples and carrots in yummy breakfast form!
Foto: Pinch of Yum — Lindsay Ostrom
Ingredients
4 servings
- 1 3/4 cups raisin bran cereal
- 1 1/4 cups all-purpose flour
- 3/4 cup sugar
- 1 1/4 teaspoons baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1 egg
- 3/4 cup buttermilk (+ extra milk to thin the batter)
- 1/4 cup canola oil
- 3/4 cup finely chopped peeled tart apple
- 3/4 cup grated carrots
Steps
-
In a bowl, combine the first six ingredients. In a small bowl, beat the egg, buttermilk and oil. Stir into dry ingredients just until moistened. Fold in apple and carrots.
-
Pour 1/3 cup of batter onto a griddle on medium heat. Wait until the bottom side of the pancakes stick together enough to flip over. When pancakes have cooked through, remove and top with butter and maple syrup!
Nutrition Facts (per serving)
Macronutrients
Calories44822% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 2.000
Per Serving
Rp 500/serving
🏠 Save ~Rp 4.000 compared to buying!
📋 Price Breakdown (9% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| raisin bran cereal | 0.25 cups | - | - |
| all-purpose flour | 0.25 cups | - | - |
| sugar | 0.75 cup | - | - |
| baking soda | 0.25 teaspoons | Rp 8.000/100g | Rp 2.000 |
| ground cinnamon | 1 teaspoon | - | - |
| salt | 0.25 teaspoon | - | - |
| egg | 1 | - | - |
| buttermilk | 0.75 cup | - | - |
| canola oil | 0.25 cup | - | - |
| finely chopped peeled tart apple | 0.75 cup | - | - |
| grated carrots | 0.75 cup | - | - |
*Estimated market prices, may vary by region
Source: Pinch of Yum
by Lindsay Ostrom
Loading comments...