Chocolate Banana Cake
Chocolate Banana Cake is the perfect dessert for when you are short on time but need a yummy dessert. The addition of bananas to this recipe makes a box mix chocolate cake into a deliciously moist and decadent treat!
Foto: Spend With Pennies
Ingredients
16 servings
- 13.25 ounces chocolate cake mix (1 box)
- ⅓ cup vegetable oil (or as called for on your box mix)
- 3 eggs
- 1 cup water
- 3 bananas (mashed)
- 1 cup chocolate chips
Steps
-
Preheat oven to 350°F.
-
Grease and flour a 9×13 pan.
-
Combine cake mix, oil, eggs and water. Fold in bananas and chocolate chips.
-
Bake 35-40 minutes or until a toothpick comes out clean.
-
Cool completely and frost as desired.
Nutrition Facts (per serving)
244
kkal
Protein
3g
(6%)
Carbs
32g
(68%)
Fat
12g
(26%)
Macronutrients
Calories24412% DV
Protein3g6% DV
Carbs32g11% DV
Fat12g18% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 3.333
Per Serving
Rp 208/serving
🏠 Save ~Rp 6.666 compared to buying!
📋 Price Breakdown (17% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| chocolate cake mix | 13.25 ounces | - | - |
| vegetable oil | 0.333 cup | - | - |
| eggs | 3 | - | - |
| water | 1 cup | - | - |
| bananas | 3 | Rp 10.000/buah | Rp 3.333 |
| chocolate chips | 1 cup | - | - |
*Estimated market prices, may vary by region
Source: Spend With Pennies
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