Chicken Kotleti Recipe

Name: Chicken Kotleti Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 15 porsi
Cuisine: Indonesian
Ingredients: 1 lb ground chicken; 1 cup Panko bread crumbs; 1/2 cup milk; 2 Tbsp sour cream; 1 tsp salt; 1/2 tsp pepper; 1 egg; 1 small onion (grated); 1/2 cup flour for dredging; Olive oil or canola oil to sautee

You can double the ingredients to make a larger batch.

⏱️ 25 min 🔪 Prep: 10 min 🔥 Cook: 15 min 📊 Medium ⭐ 4.9 (48) 👁️ 2 views

👨‍🍳 Start Cooking

Foto: Natasha's Kitchen — Natasha of NatashasKitchen.com

Ingredients

15 servings

1 lb ground chicken
1 cup Panko bread crumbs
1/2 cup milk
2 Tbsp sour cream
1 tsp salt
1/2 tsp pepper
1 egg
1 small onion (grated)
1/2 cup flour for dredging
Olive oil or canola oil to sautee

Steps

Combine 1 cup of breadcrumbs with 1/2 cup of milk, let them stand for 5 minutes.
Add chicken, 2 tbsp sour cream, 1 tsp salt, 1/2 tsp pepper, 1 egg and 1 onion to the bread mix & stir together.
Using wet hands make oval patties than dredge both sides in flour.
Place patties in the preheated nonstick skillet with 2-3 Tbsp of oil. Cover and cook until golden on both sides, 5 minutes on the first side and 3 minutes on the next. Add more oil as needed.