Celebration Cookies

A totally delicious shortbread cookie recipe with rainbow sprinkles!

⏱️ 35 min 🔪 Prep: 15 min 🔥 Cook: 20 min 📊 Medium 👁️ 12 views
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Celebration CookiesFoto: RecipeGirl

Ingredients

24 servings
  • 1 cup (2 sticks) salted butter, (at room temperature)
  • 1/2 cup powdered sugar
  • 2 cups all purpose flour
  • colored sprinkles

Steps

  1. Preheat the oven to 350 degrees. Line two baking sheets with parchment paper or silpat mats.

  2. In a large bowl, use an electric mixer to combine the powdered sugar and butter. Add in the flour and continue to mix until the dough comes together and is well-combined.

  3. Roll out the dough on a well-floured surface to about ¼-inch. Press sprinkles into the top of the dough and use a round cutter to cut cookies. Place on the baking sheet. They won't spread much at all, so you can put them fairly close together. Re-roll dough scraps and press more sprinkles into the top, if needed. Cut the rest.

  4. Bake 18 to 22 minutes, or until lightly golden.

Nutrition Facts

Macronutrients

Calories118
Source: RecipeGirl

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