Caramel Chip Pumpkin Pancakes

Name: Caramel Chip Pumpkin Pancakes
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 14 porsi
Cuisine: Indonesian
Ingredients: 1 cup pumpkin purée (canned or homemade); 1 tablespoon honey; 1 large egg; 2 tablespoons light butter (melted or oil of choice); 2 cups unsweetened almond milk; 1 cup wholemeal self raising flour (optional substitute for plain flour/whole wheat flour); 1 cup white self raising flour (optional substitute for plain flour/whole wheat flour); 4 tablespoons natural sweetener (or sugar of choice); 1/2 tablespoon baking powder (use 1 full tablespoon if using plain or all purpose flours); 4 tablespoons caramel baking chips/bits (or milk/dark/white/semi sweet chocolate chips)

Fluffy and cake-like pumpkin pancakes filled with honey and melted caramel chips that will blow your mind while fulfilling your every desire for an incredible breakfast.

⏱️ 10 min 🔪 Prep: 5 min 🔥 Cook: 5 min 📊 Easy 👁️ 1 views

👨‍🍳 Start Cooking

Foto: Cafe Delites

Ingredients

14 servings

1 cup pumpkin purée (canned or homemade)
1 tablespoon honey
1 large egg
2 tablespoons light butter (melted or oil of choice)
2 cups unsweetened almond milk
1 cup wholemeal self raising flour (optional substitute for plain flour/whole wheat flour)
1 cup white self raising flour (optional substitute for plain flour/whole wheat flour)
4 tablespoons natural sweetener (or sugar of choice)
1/2 tablespoon baking powder (use 1 full tablespoon if using plain or all purpose flours)
4 tablespoons caramel baking chips/bits (or milk/dark/white/semi sweet chocolate chips)

Steps

Whisk together the pumpkin, honey, egg, butter/oil and milk until smooth. Add the flour/s, sugar and baking powder and mix until just combined and free from lumps. Fold through caramel chips.
Cook on a greased nonstick pan/skillet over low - medium heat, pouring 1/4 cup batter per pancake until golden and bubbles have formed on the top, and flip. Cook for a further 3 - 4 minutes, remove and repeat with remaining batter. Keep pancakes warm next to the hot stove if your kitchen allows the space, until you're ready to serve them.
To serve, drown in some maple syrup, or butter, or peanut butter, or Nutella. Mmmmm...nutella.

Nutrition Facts (per serving)

Macronutrients

Calories1176% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 32.600

Per Serving Rp 2.329/serving

🏠 Save ~Rp 65.200 compared to buying!

📋 Price Breakdown (20% ingredients detected)

Ingredient	Amount	Unit Price	Subtotal
pumpkin purée	1 cup	-	-
honey	1 tablespoon	-	-
egg	1 large	-	-
light butter	2 tablespoons	-	-
unsweetened almond milk	2 cups	-	-
wholemeal self raising flour	1 cup	-	-
white self raising flour	1 cup	-	-
natural sweetener	4 tablespoons	-	-
baking powder	0.5 tablespoon	Rp 8.000/100g	Rp 600
caramel baking chips/bits	4 tablespoons	Rp 8.000/100g	Rp 32.000