Caramel Brownies
Super, super easy jazzed up brownie mix to make a delicious caramel brownie. Nothing fancy here!
Foto: RecipeGirl
Ingredients
- 1 box of your favorite brownie mix ((I like the Ghirardelli Double Chocolate Brownie))
- 25 whole Dove Caramel Milk Chocolate candies ((unwrapped) or use another chocolate covered caramel candy)
Steps
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Preheat the oven to whatever it says on your brownie mix box (325℉ for Ghirardelli). Spray a 9x9 inch metal pan with nonstick spray and then line with a 9x15 inch strip of parchment paper, letting it come up and over two sides. Spray the parchment with nonstick spray too.
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In a large bowl, prepare your brownie batter as directed on the box. Spread ½ of the brownie batter into your prepared pan. Place the chocolate-covered caramels on top in 5 rows of 5. Spoon the remaining brownie batter on top and spread to cover.
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Bake the brownies as directed on your brownie mix box for a 9x9 inch pan.
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Let the brownies cool completely and then gently lift the parchment paper and brownies out of the pan and onto a cutting board. Cut into squares and serve!
Nutrition Facts (per serving)
Macronutrients
*DV = Daily Value based on a 2,000 calorie diet
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