Foto: RecipeGirl
Ingredients
4 servings
- 1¾ cups buttermilk
- ½ cup (1 stick) salted butter ((melted, and cooled to room temp))
- 2 large eggs
- 1¾ cups all purpose flour
- 2 tablespoons packed light brown sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
Steps
-
In a large bowl, whisk together the buttermilk, melted butter and eggs. In another bowl, stir the dry ingredients together. Add the dry ingredients to the egg mixture and whisk just until smooth.
-
Preheat your waffle iron; butter the grates lightly or spray with nonstick spray (even if it's a nonstick waffle iron). Ladle the batter onto the iron. Close the lid, and cook until light golden brown. Serve immediately.
Nutrition Facts (per serving)
Macronutrients
Calories53627% DV
*DV = Daily Value based on a 2,000 calorie diet
💰 Cost Estimate
Total Ingredients
Rp 16.400
Per Serving
Rp 4.100/serving
🏠 Save ~Rp 32.800 compared to buying!
📋 Price Breakdown (25% ingredients detected)
| Ingredient | Amount | Unit Price | Subtotal |
|---|---|---|---|
| buttermilk | 1.75 cups | - | - |
| 0.5 cup | - | - | |
| eggs | 2 large | - | - |
| all purpose flour | 1.75 cups | - | - |
| packed light brown sugar | 2 tablespoons | - | - |
| baking powder | 2 teaspoons | Rp 8.000/100g | Rp 16.000 |
| baking soda | 1 teaspoon | Rp 8.000/100g | Rp 400 |
| salt | 0.5 teaspoon | - | - |
*Estimated market prices, may vary by region
Source: RecipeGirl
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