Brown Sugar Baked Oatmeal

Name: Brown Sugar Baked Oatmeal
Total time: 50 min
Yield: 6 servings
Cuisine: Indonesian
Ingredients: 3 ¼ cups old fashioned oats; 1 cup brown sugar; 2 teaspoons cinnamon; 2 teaspoons baking powder; ½ teaspoon salt; 2 eggs; 1 ½ cups milk (or almond/oat milk); ⅓ cup butter (melted); 1 teaspoon vanilla extract; 2 tablespoons brown sugar; 2 tablespoons old fashioned oats; 1 tablespoon butter (softened)

Brown Sugar Baked Oatmeal is a sweet and satisfying breakfast that will fuel your energy all morning long.

⏱️ 50 min 🔪 Prep: 10 min 🔥 Cook: 40 min 📊 Medium ⭐ 5.0 (49) 👁️ 7 views

👨‍🍳 Start Cooking

Foto: Spend With Pennies

Ingredients

6 servings

3 ¼ cups old fashioned oats
1 cup brown sugar
2 teaspoons cinnamon
2 teaspoons baking powder
½ teaspoon salt
2 eggs
1 ½ cups milk (or almond/oat milk)
⅓ cup butter (melted)
1 teaspoon vanilla extract
2 tablespoons brown sugar
2 tablespoons old fashioned oats
1 tablespoon butter (softened)

Steps

Preheat oven to 350°F.
Combine the topping ingredients in a small bowl. Mix well and set aside.
In a large bowl combine oats, brown sugar, cinnamon, baking powder, and salt. Add in eggs, milk, butter, and vanilla extract. Mix well and spread in a greased 9×9 pan.
Sprinkle topping over oatmeal and bake 40–45 minutes.
Serve warm, drizzled with cream if desired.