Blueberry Muffin Bread

This whole-grain, high-protein bread is special, thanks to ribbons of blueberry jam and clusters of cinnamon crunch!

⏱️ 80 min 🔪 Prep: 20 min 🔥 Cook: 60 min 📊 Medium 👁️ 1 views
👨‍🍳 Start Cooking
Roti Muffin Blueberry Foto: Half Baked Harvest

Ingredients

1 servings
  • 1 stick (8 tablespoons) salted butter, melted
  • 3/4 cup brown sugar
  • 1 cup plain Greek yogurt
  • 3 eggs
  • 2 teaspoons vanilla extract
  • 1 1/2 cups whole wheat or all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 1/2 cups fresh or frozen blueberries
  • 1 tablespoon whole wheat or all-purpose flour
  • 1 tablespoon granulated sugar for sprinkling (optional)
  • 2 tablespoons blueberry jam
  • 1/2 cup dark brown sugar
  • 1 tablespoon all-purpose flour
  • 1 tablespoon cinnamon
  • 2 tablespoons salted butter, melted

Steps

  1. 1. Preheat the oven to 350° F. Line a 9×5 inch bread pan with parchment paper.2. In a bowl, whisk together the melted butter, brown sugar, yogurt, eggs, and vanilla. Add the flour, baking powder, and salt. Mix until fully combined. 3. Toss the blueberries with 1 tablespoon flour. Mix the berries into the batter. 4. Pour the batter into the prepared pan. Sprinkle with sugar (optional), then swirl in the blueberry jam, leaving streaks of jam throughout the batter. 5. To make the crunch. Mix the butter, brown sugar, flour, and cinnamon. Arrange the clumps over the batter. Bake for 55-60 minutes or until the center is just set.6. Remove, slice, and enjoy with butter and flaked sea salt.

Nutrition Facts (per serving)

Macronutrients

Calories25613% DV

*DV = Daily Value based on a 2,000 calorie diet

💰 Cost Estimate

Total Ingredients Rp 53.775
Per Serving Rp 53.775/serving
🏠 Save ~Rp 107.550 compared to buying!
📋 Price Breakdown (19% ingredients detected)
IngredientAmountUnit PriceSubtotal
1 stick - -
brown sugar 0.75 cup - -
plain Greek yogurt 1 cup Rp 15.000/200g Rp 17.775
eggs 3 - -
vanilla extract 2 teaspoons - -
whole wheat or all-purpose flour 0.5 cups - -
baking powder 2 teaspoons Rp 8.000/100g Rp 16.000
salt 1 teaspoon - -
fresh or frozen blueberries 0.5 cups - -
whole wheat or all-purpose flour 1 tablespoon - -
granulated sugar for sprinkling 1 tablespoon - -
blueberry jam 2 tablespoons Rp 20.000/200g Rp 20.000
dark brown sugar 0.5 cup - -
all-purpose flour 1 tablespoon - -
cinnamon 1 tablespoon - -
salted butter 2 tablespoons - -

*Estimated market prices, may vary by region

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